Wednesday, February 18, 2015

Grilled Pesto Chicken and Tomato Kebabs

Grilled Pesto Chicken and Tomato Kebabs 


Ingredients:

  •     1 cup fresh basil leaves, chopped
  •     1 clove garlic
  •     1/4 cup grated Parmigiano Reggiano
  •     kosher salt and fresh pepper to taste
  •     3 tbsp olive oil
  •     1-1/4 lbs skinless chicken breast, cut into 1-inch cubes
  •     24 cherry tomatoes
  •     16 wooden skewers


Instructions
Read full directions on skinnytaste.com

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