Peanut Butter Oatmeal Chocolate Chip Cookies
Ingredients- ⅔ cups Rolled Oats (gluten-free If Desired)
- 1 teaspoon Baking Soda
- 1 cup Old-fashioned Peanut Butter (I Used Skippy Creamy)
- ⅔ cups Dark Brown Sugar
- 2 Large Eggs
- 1-½ teaspoon Vanilla Extract
- ⅔ cups Chocolate Chips
See full instructions on tastykitchen
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