20-MINUTE ANCHO CHICKEN TACOS

20-MINUTE ANCHO CHICKEN TACOS

INGREDIENTS

Ancho Chicken

• ½ cup white whole wheat flour (all purpose also works)
• 2 teaspoons ancho chili powder
• 1 teaspoon southwestern or taco seasoning
• a generous pinch of salt and pepper
• 2 tablespoons oil
• 1½ lb. boneless skinless chicken breasts

Tacos and Toppings

• 12 small corn tortillas
• a few green cabbage leaves, shredded
• one bunch cilantro, chopped
• toppings: lime wedges, sour cream, jalapeño slices, avocado slices, minced green or red onions

See full instructions : www.pinchofyum.com